Cacao standard production cost monitoring in Bahia, Brazil. In: Agrotrópica v. 4 p. 53-70, 1992.
| Title: | Cacao standard production cost monitoring in Bahia, Brazil. In: Agrotrópica v. 4 p. 53-70, 1992. |
| Authors: | Ferreira, Hilmar I. S. |
| Publisher: | Ministério da Agricultura, Pecuária e Abastecimento (MAPA) |
| Language: | en |
| metadata.dc.type: | Artigo |
| Issue Date: | 1992 |
| Abstract: | This paper presents economic evaluation of cacao production in Bahia, Brazil, by the standard prime cost of production approach, using indicators like Price-Cost Break-Even Point - PCBEP - and Still Economic Maximum Price-SEMP. It is showed situation in two of the twelve scenarios designed by combination ofthree cases of fixed costs with four technologies. It is also achieved production cost function, used in evaluation. According to profitability, the situation is very unfavorable for the cacao producer. |
| Keywords: | THEOBROMA CACAO; CUSTO DE PRODUÇÃO; AVALIAÇÃO ECONÔMICA |
| URI: | http://192.168.3.118:8080/handle/1/1222 |
| Appears in Collections: | Revista Agrotrópica |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| BR9500947.pdf | 46,75 MB | Adobe PDF | View/Open |
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